Recent Entries

• The Economic Impact of the Meat Industry on Communities

  by Blaauwberg Group April 18, 2023
  The meat industry is a significant contributor to the economy of South Africa. It is a major source of employment and revenue generation, particularly in rural areas where livestock farming and meat processing take place. A cow slaughterhouse can play an essential role in the meat industry and ...

• The Impact of Cow Slaughterhouses

  by Blaauwberg Group February 21, 2023
  Cow slaughterhouses are facilities designed for the slaughter of cows to produce beef products. The cow slaughterhouse industry is a crucial component of the meat industry, and it plays a vital role in providing a steady supply of beef to meet the demand of consumers worldwide. However, the operatio...

• The Standards of Abattoirs in South Africa

  by Blaauwberg Group December 14, 2022
   Since the Meat Safety Act was enacted and approved in 2000, the safety and ethical production of meat steadily became better throughout the country. Each cattle abattoir has to abide by specific rules and regulations governed by the South African Government to make sure all meat that is sold w...

• How Meat Quality Can be Improved In Your Kitchen

  by Blaauwberg Group November 30, 2022
  Having meat processed and preserved properly is highly important, and that is why meat processing companies in South Africa are so appreciated. Meat preservation helps to control spoilage by inhibiting the growth of microorganisms., which slows down the enzymatic activity whilst preventing the ...

• How do Lamb Abattoirs Conduct Business in a Humane Manner?

  by Blaauwberg Group November 1, 2022
  To anyone that eats meat on a daily basis, as a primary form of sustenance in their lunches and dinners, it is always a good idea to take a special interest in the process regarding how your food gets to your plate. The start of this process is often the most important, as it can have a serious effe...

• Slaughterhouses Ensure Our Food Remains Safe for Eating

  by Blaauwberg Group September 8, 2022
  Let’s get into the meat of it. The meat grading systems used on animals like cows and lamb in South Africa are put in place to make sure quality meat production is guaranteed. Meat carcasses are graded after slaughtering takes place to indicate the age and fat content within the meat. It also ...

• Slaughterhouses Should Not Be Kept Secret

  by Blaauwberg Group June 14, 2022
  Most meat-eaters and meat lovers have become disconnected from the reality of how meats are manufactured. Modern society has taken people away from farm life and into suburban areas and cities, where they have little to no connection to wild animals. Slaughterhouses in today’s world are kept a...